PASCUAL GREEK YOGURT TIRAMISU

• 1 Cup Pascual Greek Yogurt

• ½ Cup Whipping Cream

• ½ Cup Crushed Grahams

• ½ tsp Instant Coffee

• 3-6 tbsp Warm Water

• 1 tbsp Sugar

• 1 tbsp Cocoa Powder

Instructions:

1. Dissolve the instant coffee to the warm water. Add the crushed grahams but it shouldn't be drowning in coffee but just lightly soaking. Refrigerate and prepare the filling.

2. Combine 1 cup of Pascual Greek Yogurt, Whipping Cream and sugar in a bowl. Whisk until the mixture has thickened.

3. Portion the cream between the two prepared crushed grahams and top generously with sifted cocoa powder.

4. Chill and enjoy!